To celebrate the coming of age for this book baby, I’ve put together a snag bag for selfies, “shelfies”, and/or bookstagrams.
Take a photo of yourself reading Three Gold Coins (a ‘selfie’) or a photo of the book out and about in the world on the shelves (“shelfies”), or in an artfully placed arrangement (bookstagram).
Post it to social media with the hashtag #threegoldcoins and TAG ME (so I know where to find you).
One winner will get a snag bag in the mail! Includes a limited edition spiral-bound Three Gold Coins notebook, a signed poster of The Beekeeper’s Secret, a signed poster of Three Gold Coins, a clutch purse and matching paper fan, and signed book plates for your other copies of my books. Two runners up will get a limited edition spiral-bound Three Gold Coins notebook.
If social media isn’t your thing, just do the same as above but simply EMAIL me your photo (with permission for me to post it for you) and I’ll include you in the running.
Friday 20th April
Good luck! I can’t wait to see your pictures from ‘out in the wild’!
I have 10 finished copies of my new foodie fiction novel, The Chocolate Promise, to give away.
Christmas Livingstone has ten rules for happiness, the most important of which is ‘absolutely no romantic relationships’.
In The Chocolate Apothecary, her enchanting artisan store in Tasmania, she tempers chocolate and creates handmade delicacies. Surrounded by gifts for the senses, in this shop chocolate isn’t just good for you, it’s medicine.
And then one day a stranger arrives at her front door – a dishevelled botanist seeking her help. She really doesn’t need Lincoln van Luc to walk into her life, even if he does have the nicest blue eyes, the loveliest meddling grandmother and a gorgeous newly rescued dog. She really doesn’t need any of it. Or does she?
Set across Tasmania, Paris and Provence, this is a glorious novel of a creative woman about to find out how far in life a list of rules will take her, with an enticing tangle of freshly picked herbs, pots of flowers and lashings of chocolate scenting the air.
How to Enter:
To win, all you need to do is join me in the VIP loungeby 20th March by subscribing to my quarterly newsletter. Ten winners will be chosen at random and notified by email. Good luck!!