I’m a food lover, obviously, and I also love to cook and bake. I cook as research for my books and also as a way of unblocking myself when I feel stuck creatively. I am gluten free so everything I make is either already gluten free or can be made gluten free.

Here are a few of my favourite recipes, inspired by my books. Scroll down to find links to your favourites.

The Jam Queens

Jam recipes coming soon!

The recipe for Josephine’s Blue Ribbon winning strawberry jam (1st place in the Royal Brisbane Show’s novice division, 2019) can be found in the back of her book, The Jam Queens.

Jo’s Apricot and Vanilla Jam

Jamtini cocktails

The Cake Maker’s Wish

The recipe for Josephine’s Red Ribbon winning Persian love cake recipe (2nd place at the Noosa Show, 2019) can be found in the back of her book, The Cake Maker’s Wish.

The Best Flourless Chocolate Cake Ever

Mini Meringue Bites

Rustic Apple Crumble

Strawberry Lemonade Cakes

Easy Gingerbread Love Hearts

The Gift of Life

Recipes to come!

Three Gold Coins

Creamy Valentine Chicken

Fancy Honey Carrots

Blossom Water Amaretti

Gilberta’s Pasta Recipe

Zucchini Rosemary Bread

Tuscan White Bean Soup

The Beekeeper’s Secret

Recipes to come!

The Chocolate Promise

Chocolate Lavender Truffle Balls

Chocolate Beetroot Cake

The Tea Chest

Rose Iced Chai